Naturally Unpolished Process Carefully cleaned and minimally processed to retain its natural fiber, nutrients, and authentic taste.
Green Moong (Whole)
TOC’s Green Moong is a nutrient-rich superfood, packed with plant-based protein, fiber, and essential vitamins. Sourced from organic farms and unpolished to retain its natural goodness, this dal supports Muscle health and energy with high protein content, Digestive health by promoting gut-friendly fiber, Heart health by lowering cholesterol and improving blood circulation. Weight management by keeping you full for longer.
Free from chemicals and artificial processing, it’s pure, wholesome, and a perfect choice for a balanced, nutritious diet.
Premium Whole Green Moong Variety
Selected from high-quality organic farms, known for its rich protein content, freshness, and superior taste.
Daily Cooking : Use in dals, khichdi, curries, and sprouts for a protein-rich, wholesome meal.
Sprouting : Soak overnight and sprout for 1–2 days to enhance nutrition and digestibility. Ideal for salads and snacks.
Healthy Breakfast : Prepare moong cheela, dosa, or soup for a light, energy-boosting start to your day.
Protein Boost : Add to salads, pulao, or mix with other lentils to increase plant-based protein intake.
Recommended Intake : Consume regularly as part of a balanced diet for sustained energy and overall wellness.
Store in an airtight container in a cool, dry place away from moisture.
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